Chicken Fried Rice Recipe | How to Make Chicken Fried Rice

Complete information about Chicken Fried Rice Recipe | Learn to make the Chicken Fried Rice Recipe at Home | Indian Chicken Recipes

Today we have brought you the recipe for making Chicken Fried Rice. They look very tasty and wonderful in taste. You can prepare it in minutes during any party or function. If you are fond of meat then till date you must have enjoyed many types of chicken dishes like chicken tikka, chicken curry, chicken biryani or chicken masala. But have you ever made and eaten chicken fried rice? If not, today we have brought you the recipe for making Chicken Fried Rice. It is very tasty and wonderful in taste (Chicken Fried Rice Recipe)

Which rice is best for fried rice in India?

Any long grain rice or medium grain rice is suitable for making fried rice.

What gives Chinese fried rice its flavor?

The most important sauces to add to fried rice are soy sauce, oyster sauce, and fish sauce. All three add unique flavor to rice, but it can be easy to overdo it. You should mix small amounts of each and be sure to taste the rice regularly.  Your goal should be to emphasize the flavor of your rice, meat, and vegetables.

Read this also : All Chicken Biryani Recipes in English | Indian Chicken Recipes

What’s the secret of restaurant fried rice?

There’s only one secret to making fried rice that tastes like it came from your favorite Chinese restaurant: using leftover rice! What it is Of course, you can totally use freshly cooked rice, but you’ll get better results if you start with a day-old rice.

How to make crispy fried rice?

How to Make Fried Rice That’s Ultra-Crispy (i.e. Extra Tasty)

Use cold, cooked rice. Hot, freshly cooked rice will stick to the pan and become soggy. ,

Fry the ingredients separately. Fried rice is technically a stir-fry. ,

Give rice toast. ,

Don’t overdo it with the sauce. ,

Add crispy garnish.

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Some Tips For Chicken Fried Rice Recipe:

Use cold, leftover rice. If refrigerated overnight, the rice grains will harden, making them easier to separate and less likely to make your fried rice mushy.

If you can’t wait, steam fresh rice to remove the moisture and refrigerate the rice for a few hours before cooking.

The amount of water you add while cooking the rice will make a difference. If your fried rice seems too soft, try reducing the amount of water you use to cook the rice. A common recipe for cooking long-grain white rice uses a ratio of 1 to 1.5, meaning you add 1 cup of rice to 1 1/2 cups of water.

Cut the chicken into small cubes or slices. It helps in proper cooking while frying. Larger pieces of chicken tend to be tough and rubbery because they take longer to cook.

Raw chicken is used to make fried rice. However, you can also use pre-cooked or boiled chicken.

Chicken Fried Rice Recipe | How to Make Chicken Fried Rice

Ingredients for making Chicken Fried Rice:

• Boneless Chicken 400 grams
• garlic cloves 7
• carrot 1
• Red capsicum 2 tbsp
• Vinegar 1 tbsp
• black pepper as needed
• Refined oil 2 tbsp
• rice 1 bowl
• Onion 2 tbsp
• Capsicum 2 tsp (green chili)
• Soya sauce 2 tbsp
• salt as required
• Lemon juice 1 tsp

How To Make Chicken Fried Rice Recipe:

• Eating chicken completes the deficiency of protein in the body. At the same time, chicken is considered beneficial for everyone from children to elders to stay healthy. In such a situation, if you want, you can make chicken fried rice at home. This recipe can be prepared in minutes and will be liked by people of all age groups. Let’s learn how to make it…
• To make Chicken Fried Rice recipe, first wash the rice and soak it in water for about 20 minutes.
• Then wash the chicken and marinate it with salt and pepper for about 20 minutes.
• After this, put 2 cups of water in a pan and boil it.
• Then you add the soaked rice and cook till about 80% cooked.
• After this filter the rice and keep it aside.
• Then heat some oil in a pan.
• After this, add chicken to it and fry till it becomes light golden and take it out in a bowl.
• Then heat 1 tbsp oil in the same pan.
• Then add finely chopped garlic to it and stir.
•  Then you put onion in it and cook for about 35 seconds.
• After this add all the other vegetables and cook on low flame for about 1-2 minutes.
• Then add all the sauces, black pepper and salt as per taste and mix well.
• After this, add rice and chicken to it and mix it with light hands.
• Then you cover it and cook for about 30 seconds and turn off the flame.
• After this, sprinkle vinegar over it and keep it covered for about 10 minutes.
• Now your delicious Chicken Fried Rice is ready.

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