Complete information about Chicken Gravy Recipe | Learn to make the Chicken Gravy Recipe at Home | Chicken Gravy secret tips | Chicken Guide
If it’s a Sunday and the chicken has a good plan, Sunday feels like a Sunday. Hens are put at least once in the antelope constellation as soon as the rainy season starts. Everyone’s favorite Chicken Biryani (Chicken Biryani Recipe in Hindi) or Gavran Chicken and Vade is a combination of Malvani method. Nagpur told that Savji Chicken, some types of Chicken Tambada – white gravy are eaten a lot after going to the Ghat. (Chicken Gravy Recipes)
But if you are tired of eating the same chicken recipe every day, then we have selected some different and unique chicken recipes for you. It includes all these dishes from starters to main course and all these dishes are absolutely delicious. Chicken is an excellent source of protein. If you eat chicken, then you should include it in your diet in different ways. Let’s know Chicken Recipe Hindi (Chicken Recipe in Marathi). First of all, let us know some gravy recipes.
If you want some chicken gravy recipe for main course then here are some best chicken gravy recipes for you. Which you must try.
1. Malvani Chicken
No chicken dish is complete without Malvani Chicken. When it comes to chicken, Malvani chicken is a must try. Making Malvani Chicken is not that difficult.
Material:
- 1 kg broiler chicken or village chicken
- one medium sized coconut
- 2 large onions
- Malvani masala
- garam masala
- green coriander
- ginger-garlic
- salt
- oil as per taste.
How to make Malvani Chicken Recipe?
- The most important part of Malvani Chicken is its gravy. This gravy is a spread of onions and coconut.
- For this, take onion and wet coconut according to the measurement and quantity given above.
- Heat oil in a pan and fry ginger-garlic pieces in it and add onions. After the onions are fried well, add coconut to it and fry a little bitter gourd.
- After cooling, grind it to a fine medium and distribute it. You can add Malvani masala while stirring it in the mixie.
- Now heat oil in a pan to fry the chicken. Put the washed chicken in the oil. Add salt and turmeric and let the chicken cook well. If you want, you can also add ginger-garlic paste to it. Let the chicken cook well. Then add prepared stock to it and let the chicken mix well.
- Serve with Chicken Mast Vada and Onion-Lemon.
Read this also : Butter Chicken Recipe | How to Make Butter Chicken | Chicken Guide
2. Butter Chicken
Chicken’s favorite dish after staying at the hotel is Butter Chicken. Although the recipe is complicated and time consuming to make, it tastes amazing.
Material:
- 1 kg boneless chicken
- ginger-garlic paste
- red chili
- mint leaves
- finely chopped coriander
- lemon juice
- kasuri methi
- oil
- garam masala
- black salt
- onion
- tomato
- chili
- curd.
For seasoning:
- Oil
- chopped onion
- green chili
- tomato
- coriander
- ginger-garlic,
How to make Butter Chicken Recipe?
- To marinate the chicken, add two spoons of oil, ginger-garlic paste, red chili, mint leaves, finely chopped coriander, lemon juice, kasoori methi, garam masala, black salt in a large bowl. Add thick curd to it and make batter. Marinate the chicken pieces in it. To give it a little smokey smell, heat the charcoal and put ghee on it and put it in the chicken pot and keep it overnight.
- For masala, heat oil in a pan and splutter cumin seeds. Add onion, ginger-garlic and fry it. Add coriander sticks. Add tomatoes and salt and fry well. When the tomatoes are cooked well, divide them. Remove the finished allocation from the grid.
- Now fry the marinated chicken well in a pan and cut it into pieces. Now heat oil for frying in a pan and add finely chopped onions to it. Add the prepared allotment and fry it well. When the oil separates, add the chicken pieces. When it boils well, add cream to it. Prepare Butter Chicken.
3. Hyderabadi Green Chicken
Some of the chicken recipes are very famous, such is the Hyderabadi Green Chicken Recipe.
Material:
- 1 kg chicken
- ginger-garlic paste
- green chili
- coriander
- mint
- red chili
- coriander-cumin powder
- curd
- onion
- cashew
- almond
- pistachio
- oil
- black pepper.
How to make Hyderabadi Green Chicken?
- First of all marinate the chicken. For this, take the chicken in a bowl and add ginger-garlic paste, red chili powder, coriander-cumin powder to it.
- Make a paste by mixing mint, coriander, green chillies, curd and add it to the chickpeas. Marinate the chicken well overnight.
- Roast the dry fruits. Fry the onion and make a paste. Add all this to the chicken.
- Now heat the oil in a pan and put the spice powder in it. Add marinated chicken and cook this chicken well. Leave some ghee on top. Your Royal Hyderabadi Green Chicken is ready. (Chicken Gravy Recipes)
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